Waste Reduction

In FY ’08, we attained a 6.5% reduction in our solid waste metric (as measured by tons of solid waste sent to the landfill per $1,000,000 net sales).

We attribute this reduction to:

  • Improvements in our processes and new, more efficient packaging machinery;
  • New quality-control protocols that reduce waste in our production process; and
  • An expansion of our recycling program to include obsolete materials used to package our 10-oz. and 12-oz. bags of coffee.

 


 







Our Waste Stream metrics for FY'08:

 Waste Stream Metrics



Next - The Keurig® Single-Cup Brewing System

Where We've Been in FY '08
Where We're Going in FY '09
Sources of Energy
Our Thermal Footprint
Our Carbon Footprint
Changing Climate Change
Waste Reduction
The Keurig® Single-Cup Brewing System
The ecotainer™
Packaging Film


 


Green Mountain Coffee Roasters, Inc., 33 Coffee Lane, Waterbury VT 05676
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