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Where We're Going in FY '10
- We aim to achieve an additional 5% reduction in our energy metric and an additional 10% reduction in our waste-to-landfill metric for our Vermont-based facilities, and develop baseline data for both categories for new facilities outside Vermont.
- We intend to introduce a new K-cup portion pack made in part with renewable materials (see The Keurig® Single-Cup Brewing System)
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